Choose Pizzolis Pizzeria for the Absolute Best Pizza Delivery in NW Washington, DC

Don’t have enough time to make dinner or are you looking for a fast and delicious dinner option?  Are you craving for the most delicious pizza you’ve ever tried?  We at Pizzolis Pizza can be counted on for the best pizza and pizza delivery in NW Washington, DC. We’re focused on quality. That means we Read more »

Enjoy Delicious Pizza in NW Washington, DC with Pizzolis Pizza

If it’s lunch time or dinner time, you might be asking yourself “Are you hungry?” Of course you are hungry and what could be better at satisfying your hunger than the most delicious pizza you’ve ever tasted? Whether you’d prefer eating lunch at your office or wouldn’t mind getting delivery at home in NW Washington, Read more »

Get Fast, Fresh Delicious Pizza Delivered Right to Your Door with Pizzolis Pizza Delivery in NW Washington, DC

Whether a big game is about to come on, you’re gearing up for a fun party with close friends, or it’s family dinner night and pizza seems to be the unanimous decision, by choosing our pizza delivery service in NW Washington, DC, you can get the most delicious pizza, sandwich and pasta dishes you’ve ever Read more »

Healthy Pizza Ingredient: Kalamata Olives

Kalamata Olives: One of the Healthiest Foods on Earth   At Pizzoli’s, we’re known for our fresh, organic pizza ingredients. Every once in a while someone will come in and ask about one of the toppings. Today we’re going to showcase one of them: Kalamata Olives. Although olives often show up on a veggie pizza, Read more »

DC’s Pizzoli’s Has Organic Pizza in a New York Style

Here at Pizzoli’s all of our Pizzas are cooked in the New York Style. But what does that mean? First, some quick background. Pizza has been around in some form or another for up to 2,000 years. Immigrants from Naples brought this poor man’s bread, tomato, herb and cheese meal to New York. Italians used Read more »

What Makes The Best Pizza? Great Crust! In D.C.?

pizza expo

  “It’s hard to screw up pizza,” says Peter Reinhart, author of American Pie: My Search for the Perfect Pizza.  Finding that the dough is 80% of the experience, the baker and author focused on learning what the “great” chefs did that elevated their pizza dough above the 99%. It comes down to “caring,” technique, experience Read more »