Healthy Pizza Ingredient: Kalamata Olives

Kalamata Olives: One of the Healthiest Foods on Earth   At Pizzoli’s, we’re known for our fresh, organic pizza ingredients. Every once in a while someone will come in and ask about one of the toppings. Today we’re going to showcase one of them: Kalamata Olives. Although olives often show up on a veggie pizza, Read more »

DC’s Pizzoli’s Has Organic Pizza in a New York Style

Here at Pizzoli’s all of our Pizzas are cooked in the New York Style. But what does that mean? First, some quick background. Pizza has been around in some form or another for up to 2,000 years. Immigrants from Naples brought this poor man’s bread, tomato, herb and cheese meal to New York. Italians used Read more »

What Makes The Best Pizza? Great Crust! In D.C.?

pizza expo

  “It’s hard to screw up pizza,” says Peter Reinhart, author of American Pie: My Search for the Perfect Pizza.  Finding that the dough is 80% of the experience, the baker and author focused on learning what the “great” chefs did that elevated their pizza dough above the 99%. It comes down to “caring,” technique, experience Read more »